Articles tagged Hospitality

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How to make a tapas bar contemporary? Make it comfortable

Vancouver – Como Taperia, a new Spanish eatery in Vancouver by Ste. Marie isn’t just inviting because it’s tasty – it’s roomy, too. 

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At a sushi restaurant, is it actually better to eat standing up?

Tokyo – At the new location of Sushi Yoshii in Aoyama, the team behind DDAA turn to the dish’s history to find a different way of experiencing it today.

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Does the future of shopping malls depend on top galleries and extraordinary restaurants?

Hong Kong – CL3 Architects designed H Queen's, a Hong Kong shopping mall housed in an austere glass tower that's completely allocated for art galleries and restaurants.

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Here's more evidence that the unfinished café look is taking over Airspace

Seoul – Studio Unravel's yyyyynnn Café celebrates the rawness and unpredictability of materials, in direct opposition to the clean look of Airspace.

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Now, this is how you rethink an inexpensive old material for a new restaurant

Poznań – At the newest ChiChi 4U burger restaurant in Poznań, local studio Mode:lina took 300 PVC tubes and turned it into an eye-catching wallcovering. 

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You get two tasting menus at this Warsaw restaurant – one to eat, and one to see

Warsaw – Opasly Tom, a contemporary Polish restaurant designed by Buck.Studio, shows diners new interior facets with each visit by way of smart colour use.

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Extrovert or introvert, you’ll appreciate Nendo’s boundary-blurring café in Kuwait

Kuwait City – An amphitheatre-like seating system inside % Arabica Abu Al Hasaniya gives visitors an open view outdoors and a chance to socialize with other coffee-drinkers.

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Being inside this new ramen restaurant is like picnicking under cherry blossom trees

Sydney – Australian studio Span Design used colour and video mapping projection to create a dining experience like that during Japan’s annual Hanami festival.

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Poorly designed McDonald’s restaurants? That’s so 2009

Tokyo – NC Design & Architecture revamped a Tokyo McDonald's, taking a postmodern approach to help bolster the American company's spatial branding. 

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A newly opened hair salon in Paris is biophilic in form and foliage

Paris – Joshua Florquin Architecture designed Les Dada East, a salon-cum-cultural-space near Bastille that has an architectural ‘forest’ built within.

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Worn out by lunchtime? This wellness-driven food court in Beijing knows that

Beijing – In aesthetics and menu, Green Option Food Court designed by Ramoprimo caters to wellness-savvy diners in pursuit of a relaxing experience.

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This pastrami-pink restaurant by Crosby Studio goes for the bold in Moscow

Moscow – Clad in pink metal and concrete, Rare Pastrami Bar is a sleek addition to the Russian capital's hospitality scene.