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Dubai – Located in the Dubai Design District (D3), the Warehouse Gym by VSHD Design can increase your heart rate in more than one way.
Shanghai – Linehouse has turned a former factory with double-height walls into a teahouse made of private booths that appear suspended on air.
Amsterdam – Philippe Starck doesn’t just design spaces: he seems to redesign whole industries, introducing new typologies to the retail and hospitality business.
Vancouver – Vancouver-based studio Ste. Marie takes cues from Italian expressiveness to create a maximal café in a changing neighbourhood.
Shenzhen – The latest member of the Gaga restaurant family, designed by Coordination Asia, is a tranquil spot inside a bustling Chinese metropolis.
Hangzhou – X+Living’s Neobio Family Park in Hangzhou is a fantasy-filled destination for parent-child activities.
Amsterdam – From zero-waste restaurants to hotels built via mass integration, here are some of the most outstanding sustainable hospitality projects of the year.
Amsterdam – As increasingly sophisticated consumers demand newer experiences from spaces, their Venn diagram features a great amount of unexpected circles.
As members’ clubs and their target groups thrive, is the genre surrendering its air of sophistication?
Mount Wuyi, China – By builiding a hotel centred on traditional tea culture in the Fujian province, the Yue Wuyi Tea Life Aesthetics Hotel breathes new life into the ancient industry.
Shanghai – For Tre Vin, Quarta & Armando have come up with a concrete shelving system that defies physics and logic – and yet makes perfect sense.
Birmingham – Faber’s vision for Nocturnal Animals, a new restaurant, features postmodernist furniture silhouettes, kitsch neon signage and vivid graphic prints.
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