Shanghai – Automation – which has been suggested as one way to alleviate interaction between makers and goods – defines the design of Das Lab’s concept store for Holiland, one …
Shanghai – Daylab is back with a beta version of e-commerce platform Heyshop’s brick-and-mortar concept, this time targeting both males and Key Opinion Leaders.
Kiev – Like the new wave of beauty brands opting for more inclusive messaging, Balbek Bureau breaks away from gender distinctions with a salon in Kiev.
Matsuya Art Works / KTX archiLAB shares examples of different types of spatial solutions that may aid designers looking to rethink restaurants in a safer way.
After months of restaurants, hotels, cafes and bars being at a stand-still, new openings designed by Curiosity, Roar, Kengo Kuma and more are a silver lining.
Mexico City – Born from a neglected 1920s building in Mexico City, JSª and NOMAH’s Hotel Umbral comprises scenographic hospitality spaces that champion contrast.
Moscow – Form Bureau designed a new tasting room, company store and lounge zone to complement the tour experience at Russia’s Moscow Brewing Company.
These seating options from Andreu World, Vitra, Normann Copenhagen and more can help give a new look to reopened dining interiors.
Does the travel industry need to hit the reset button? How can hotels serve locals as well as tourists? Will the middle-market disappear? We discussed post-pandemic hospitality during our third …
Costa Rica – Art Villas Costa Rica is a collection of Formafatal-designed villas aimed at combining the adventure and thrill of the outdoors with the comforts of luxury hospitality.
Hong Kong – Bean Buro designed an ‘agile, sociable and paperless’ work environment for Jardine Restaurant Group in Hong Kong.
Beijing – Noodles for one, please. DTZW designed Beijing’s 23-Seat Restaurant as an ‘inclusive dining environment for the solitary eater’.
