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Prague – Dvojka, a new wine bar designed by Jan Plecháč and Henry Wielgus in Prague's hip Letná neighbourhood, departs from tried-and-true tropes.
Beijing – Nota Architects worked on Seesaw Coffee, a café in a bustling mall that provides a much-needed urban green space, indoors.
Kiev – Foodoo, a fast casual restaurant in Ukraine designed by Balbek Bureau, has a cosmonaut as a star. Given the times, that is no coincidence.
Suzhou, China – X+Living's Loong Swim Club is a fairy-tale-like sports centre catered to kids' entertainment and parents' leisure.
Anji, China – KCA’s design for Yakafu, a DIY bakery, speaks of the new trends developing in the Chinese retail and hospitality market. Here are three takeaways.
Tokyo – To increase intimacy and privacy Ryoji Iedokoro designed the Nikunotoriko restaurant in Tokyo under a forest of sorts.
London – Humble Pizza, a new plant-based pizza restaurant in London designed by Child Studio, makes use of a humble material for a maintainable front of house.
Changsha, China – Well-designed cinemas may help offset box office ramifications of China's oversupply of venues: just look to Changsha Jinyi, a new project from One Plus Partnership.
Beijing – For digital influencers in one of the world's largest shopping markets, portrait studios are getting an upgrade, by way of Daylab.
Amsterdam – The world-renowned, London-based Mr Lyan bars introduced themselves in the Dutch capital with nostalgic interiors that flaunt contemporary twists.
Vancouver – Como Taperia, a new Spanish eatery in Vancouver by Ste. Marie isn’t just inviting because it’s tasty – it’s roomy, too.
Tokyo – At the new location of Sushi Yoshii in Aoyama, the team behind DDAA turn to the dish’s history to find a different way of experiencing it today.
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