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Hong Kong – In this interview, Frame Awards 2020 jury member Joe Cheng sheds some light on the breakneck evolution of the Chinese hospitality market.
Castelrotto, Italy – Designed by local firm Noa*, the new expansion of the Zallinger Hotel in South Tyrol has helped quickly establish it as an expertly considered retreat.
The second installment in our Opening series focuses on the hospitality sector, with a group of new need-to-know cafés, restaurants and hotels.
San Giacomo, Italy – Designed by Pedevilla Architects, the Bühelwirt in South Tyrol intelligently preserves its initial 1910 iteration in a seamless integration with a new addition.
Vals, Italy – The human touches in the bespoke sound installation inside the sauna area of Silena, a hotel in South Tyrol, challenge the use of tech in the medium.
São Vicente, Cape Verde – Eloisa Ramos and Moreno Castellano designed a hotel for hikers on the Cape Verdean island of São Vicente.
The July/August issue of Frame delves into the effectiveness of hospitality as a branding tool for lifestyle and fashion brands.
New York City – Ace Hotel’s new spinoff, the New York-based Sister City, channels Shinto and John Cage for guests who want to self-centre.
Chiang Mai, Thailand – To sate Thailand's growing taste for contemporary architecture, Department of Architecture took a vernacular building material and turned it into a modern, …
New York City – Designed by Stonehill Taylor, 512 guestrooms give Eero Saarinen’s TWA terminal a brand new function.
Amsterdam – To hotelier Liran Wizman and architect Piero Lissoni, tension is a good thing, while business-as-usual is bad. Here are the key takeaways from their Frame Lab talk.
Amsterdam – The sixth edition of our survey of the best bar, restaurant, hotel and club projects from around the globe is now available for purchase in our bookstore.
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